About Cafe Selam: Seattle’s Delicious Ethiopian Dining Experience
For over 20 years, Cafe Selam has been Seattle’s go-to spot for authentic Ethiopian flavors in the Pacific Northwest.. Nestled in the vibrant Central District, our cozy indoor dining area and seasonal garden patio provide the perfect backdrop for enjoying our flavorful traditional dishes.
Our Story
Cafe Selam began with a passion for sharing Ethiopia’s rich culinary heritage with our Seattle community. From the start, we’ve focused on creating an inviting space where locals and visitors alike can enjoy the bold flavors and warm hospitality of Ethiopian culture.
What Sets Us Apart
We believe exceptional food starts with exceptional ingredients. That’s why we hand-select fresh produce daily, organic when possible, and follow time-honored cooking methods for every dish. Our house-made injera (including a gluten-free pure-teff option), is naturally fermented over two days, creating its signature tang and texture.
Our Commitment to Freshness
At Cafe Selam, each meal is cooked to order. This ensures that every dish—from vegan specialties to hearty meat options—is bursting with authentic flavors. Whether you’re dining in, enjoying our patio, or ordering catering, we bring the soul of Ethiopia to Seattle.
Join Our Community
Over the years, we’ve been honored to serve as a gathering place where all are welcome, and a destination for food lovers seeking something truly unique. We’re proud to continue this tradition and share our passion for Ethiopian cuisine with every guest.
